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Cioccolato Giandujot


Giandujot, or better known as Gianduja, is our chocolate bar with authentic Hazelnuts from Piedmont. There are no nut pieces present as this chocolate is smooth and creamy with the flavor of hazelnuts. 39.5% cocoa. Simply a delight for your senses!

Since 1992 La Perla chocolates have been known for their original flavors and chocolate innovations. These authentic Italian chocolates are still made by the Arzilli family who started La Perla in Turin, Italy. We highly recommend enjoying these chocolates with a cup of espresso.

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