Precious table olives, typically Apulian, they are well-known for the fragrance and consistency of the pulp. Hand-picked when the fruit is colorful, from green to yellow to pink to deep red, they retain these variable colors even during storage, a sign of the absolute authenticity of the product. Set in brine, our "Termite di Bitetto" olives will delight all of your guests, or complete a meal just for you. Also great as a quick snack to be enjoyed alone or with your favorite Italian appetizers!

Serving Suggestions:

Ideal for immediate consumption as an aperitif, but also as a side dish with meat, cheese, and baked fish.

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