Precious table olives, typically Apulian, they are well-known for the fragrance and consistency of the pulp. Hand-picked when the fruit is colorful, from green to yellow to pink to deep red, they retain these variable colors even during storage, a sign of the absolute authenticity of the product. Set in brine, our "Termite di Bitetto" olives will delight all of your guests, or complete a meal just for you. Also great as a quick snack to be enjoyed alone or with your favorite Italian appetizers!
Serving Suggestions:
Ideal for immediate consumption as an aperitif, but also as a side dish with meat, cheese, and baked fish.
Out of stock
Our Fruttato Medio extra virgin olive oil with garlic is obtained by cold extraction from selected olives of typical Apulia varieties Ogliarola and Coratina, milled with traditional granite millstones. The perfect balance between the characteristics of the two precious cultivars makes it an oil with a harmonious and balanced flavor, ideal for everyday use on the table, or for cooking....
Our Fruttato Medio extra virgin olive oil with lemon is obtained by cold extraction from selected olives of typical Apulia varieties Ogliarola and Coratina, milled with traditional granite millstones. The perfect balance between the characteristics of the two precious cultivars makes it an oil with a harmonious and balanced flavor, ideal for everyday use on the table, or for cooking....
Our Fruttato Medio extra virgin olive oil with garlic is obtained by cold extraction from selected olives of typical Apulia varieties Ogliarola and Coratina, milled with traditional granite millstones. The perfect balance between the characteristics of the two precious cultivars makes it an oil with a harmonious and balanced flavor, ideal for everyday use on the table, or for cooking....
Our Fruttato Medio extra virgin olive oil with truffle is obtained by cold extraction from selected olives of typical Apulia varieties Ogliarola and Coratina, milled with traditional granite millstones. The perfect balance between the characteristics of the two precious cultivars makes it an oil with a harmonious and balanced flavor, ideal for everyday use on the table, or for cooking....
These delicious table olives have a very consistent and homogeneous pulp with a sweet, slightly fruity taste. Set in brine, our "Bella di Cerignola" olives will delight all of your guests, or complete a meal just for you. Also great as a quick snack to be enjoyed alone or with your favorite Italian appetizers! Serving Suggestions: Ideal for immediate consumption...
Our Fruttato Medio extra virgin olive oil with lemon is obtained by cold extraction from selected olives of typical Apulia varieties Ogliarola and Coratina, milled with traditional granite millstones. The perfect balance between the characteristics of the two precious cultivars makes it an oil with a harmonious and balanced flavor, ideal for everyday use on the table, or for cooking....
As indicated in the strict PDO Terra di Bari product specification, it is an extra virgin olive oil cold extracted from olives harvested in the olive groves of the North Bari area. The prevalence of Coratina olives makes it an olive oil with a strong flavor, ideal to accompany savory dishes with strong character. Characteristics: Origin: Bisceglie, Andria, Trani, Corato, Barletta...
Our Fruttato Medio extra virgin olive oil with rosemary is obtained by cold extraction from selected olives of typical Apulia varieties Ogliarola and Coratina, milled with traditional granite millstones. The perfect balance between the characteristics of the two precious cultivars makes it an oil with a harmonious and balanced flavor, ideal for everyday use on the table, or for cooking....