Porcini Interi Sott'Olio, 180g, Whole Porcini Mushrooms in Oil
Ingredients: Wild Porcini mushrooms in sunflower oil
Porcini mushrooms are highly coveted in Italy for their rich flavor and numerous health benefits and are used in households and by gourmet chefs alike. Porcini offer iron, vitamin C, vitamin A, fiber, and protein.
Porcini mushrooms are utilized for their earthy, meaty flavor in recipes for Italian pasta and rice dishes, soups and sauces, and savory specialties like risotto. Porcini mushrooms grow naturally in forests in small clusters near pine, hemlock, and oak trees. Summer to Fall is porcini season as that is the best time for harvesting.
Suggested Use: Meat (beef dishes such as Stracotto - pot roast or Beef Wellington, sauces, broth, combined with eggs, pastas or vegetables
Affettato di Tartufo, Slices of Truffle Ingredients: Extra virgin olive oil, Summer truffle (Tuber aestivum Vitt. 40%), salt, spice, flavor Suggested Uses: Suitable for any kind of dish - french fries, pasta, meat (such as a hamburger), fish, eggs, vegetables, and bruschetta. Use to make truffle pasta or truffle risotto. The Summer black truffle has a soft scent and is used for...
Crema Tartufata Bianca, 85g, Spring White Truffle Cream with Champignon Mushrooms Ingredients: Champignon mushrooms (Agaricus bisporus), Sunflower Oil, Spring White truffle (Tuber album Pico 3%), Sunflower Lecithin, Salt, Artificial flavor Suggested Uses: Suitable for any kind of dish - excellent of first courses, on hot bread, pasta, gnocchi, meat, hamburgers, fish, pizza, or on an omelette THE TRUFFLE: The Spring White truffle...
Made in the heart of Tuscany, this delicious red sauce has the addition of fresh garlic to create a hearty, tasty sauce that will leave you with a smile!
Riso Al Tartufo, 220g, Rice with Truffle When we first tasted this rice with truffle, we were blown away at its exceptional flavor and texture. It will quickly become a favorite in your home! A delicious rice that will become a staple for your Truffle Risotto! Ingredients: Rice (sourced from either Tuscany or Piedmonte) and Summer truffle Suggested Use: Truffle risotto,...
Made in the heart of Tuscany, this delicious red sauce has the addition of Italian sausage to create a flavorful sauce that will liven up your pasta dish!
Made in the heart of Tuscany, this delicious red sauce has the addition of Porcini mushrooms to create a delightfully, flavorful sauce that will remind you of enjoying dinner on the Tuscan countryside!
Made in the heart of Tuscany, this delicious red sauce has the additions of basil and chili peppers to create a delightful, spicy sauce that will liven up your pasta dish!
Condimento Al Gusto di Tartufo Bianco in EVOO, 100ml, Extra Virgin Olive Oil Condiment with White Truffle - in a convenient spray bottle! Ingredients: Extra Virgin Olive Oil, Natural flavor, Dried White Truffle (Tuber magnatum Pico) Suggested Uses: Suitable for any kind of dish - french fries, pasta, meat (such as a hamburger), fish, eggs, vegetables, and bruschetta. Use to make truffle...