Cianciullo Biscotti Almond Cantucci, 170g

Cianciullo Biscotti Almond Cantucci are traditional Italian cantucci, a smaller, more manageable biscotti. These top quality cantucci are made with almonds from Bari in Puglia, fresh eggs, sugar and butter. Pastry chef, Francesco Cianciullo and his family create these cantucci through careful and traditional methods handed down over centuries. Enjoy them in the morning with coffee or as an afternoon treat with an espresso.