Gourmet Cream with Fruits of the Forest is a glaze made with Balsamic Vinegar of Modena and seasoned with soft fruits. It has a shelf life of 3 years because the sugary concentration is a natural obstacle to the development of unwanted bacteria.
The Gourmet Cream line is very versatile and can be used in a variety of ways on almost any dish. Allow your creativity to flow as you experiment trying your favorite Gourmet Cream on all of your creations!
Ingredients: Concentrated grape must, Balsamic Vinegar of Modena 35% (wine vinegar & cooked grape must), modified corn starch, and flavors depending on the products used in variable percentages. It contains sulphites.
Characteristics:
Appearance is creamy and thick
Color is dark
Flavor takes on a subtle fruits of the forest flavor
Acidity approximately 4%
Bianco, or white balsamic, is a sweet and sour condiment that is composed of approximately 65% concentrated white grape must and 35% wine vinegar.This is a young product that has been enhanced through a short time in barrels for the sharpening of the relationship of color and flavor. It is unlike any white balsamic you have probably ever tasted and...
Our Apple Balsamic Condiment is made with actual apple juice. It is an amber product with good density that makes it agreeably velvety in the mouth. Well-distinguished with the fruity smell and taste of apples with additional caramelized notes. Ingredients: Apple juice and white wine vinegar Characteristics: Acidity approximately 4.4% Density 1.29 Pair our Apple Balsamic Condiment with your favorite...
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Nerum is a young product with a tendency toward being thick, sweeter, scented, and brilliant. It is produced with the last grape harvest musts using Lambrusco Ancellotta grapes (particularly black) and Spergola (particularly sweet). It achieves its important density only through the cooking process. Nerum has a long shelf life of 10 years because the pH and sugary concentration are...
Gourmet Cream with Pomegranate is a glaze made with Balsamic Vinegar of Modena and seasoned with Pomegranate. It has a shelf life of 3 years because the sugary concentration is a natural obstacle to the development of unwanted bacteria. The Gourmet Cream line is very versatile and can be used in a variety of ways on almost any dish. Allow...
SABA is an ancient product that is known as “Sapa” in Sardinia and “Vin Cotto” in the center and south of Italy. It is actually the cooked must that is used to create, in the provinces of Modena and Reggio Emilia, the traditional Balsamic Vinegar DOP. When it cooks further, it attains its biggest density which makes it the ideal...
Gourmet Cream with Truffle is a glaze made with Balsamic Vinegar of Modena and seasoned with truffle. It has a shelf life of 3 years because the sugary concentration is a natural obstacle to the development of unwanted bacteria. The Gourmet Cream line is very versatile and can be used in a variety of ways on almost any dish. Allow...
Gourmet Cream with Chili Peppers is a glaze made with Balsamic Vinegar of Modena and seasoned with chili peppers. It has a shelf life of 3 years because the sugary concentration is a natural obstacle to the development of unwanted bacteria. The Gourmet Cream line is very versatile and can be used in a variety of ways on almost any...