Cream al Monachino, 200g/7.05oz.

This cream is made with the Avellana nut, which is a tribute to Avellino, the capital of Irpinia, which is a small region in southern Italy.

These hazelnuts are characterized by a sweet & delicate flavor. Added cocoa and other flavors complete this tasty treat!

Spread on toast, graham crackers, fruit, or anywhere you would like to take your tastebuds to the next level!

Out of stock