Cianciullo Wildberry Jam Panzerotti, 200g

Panzerotti with Wild Berry Jam are half moon shaped pastries filled with Sicilian wild berry preserves. The Panzerotti pastries are the flagship product of the Cianciullo bakery. Pastry chef, Francesco Cianciullo, carefully nurtures and works the sourdough pastry base to give it the highest quality of ingredients, digestibility, flavor, and texture. The pastry process takes approximately 72 hours to reach perfection. These pastries are filled with wild berry preserves from Sicily. They are make an excellent light breakfast, dessert, or midday pick-me-up.