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From Reggio Emilia in the northern part of Italy is the 4th generation Iotti family who produces our Melograno (Pomegranate) Balsamic Condiment, made with real pomegranate juice! The balsamic is dark with intense dark reddish purple shades. The sweet and sour pomegranate pairs perfectly with the cooked grape must, resulting in a well-balanced product that is sure to delight!

Ingredients: Cooked grape must, 20% pomegranate juice, wine vinegar

Acidity ≥ 5% 
Density 1.32  

Pair our Pomegranate Balsamic Condiment with meats, fish, desserts, or fruits.