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From Reggio Emilia in the northern part of Italy is the 4th generation Iotti family who produces our Melograno (Pomegranate) Balsamic Condiment, made with 20% real pomegranate juice! The balsamic is dark with intense dark reddish purple shades. The sweet and sour pomegranate pairs perfectly with the cooked grape must, resulting in a well-balanced product that is sure to delight!

Ingredients: Cooked grape must, 20% pomegranate juice, wine vinegar

Acidity ≥ 5% 
Density 1.32  

Pair our Pomegranate Balsamic Condiment with meats, fish, desserts, or fruits.