Carciofi Nostrali Sott'Olio, 270g, Whole Local Artichokes in Oil
Our artichokes come from the heart of Tuscany and are so delicious, they may convert anyone who has ever sworn off artichokes because they never liked them. From the first bite, you will understand that these may be some of the finest artichokes you have ever experienced. Tender and with an exquisite flavor, these are artichokes that you can eat as a side dish or add to your favorite recipe!
Ingredients: Whole Tuscan artichokes in sunflower oil
Artichokes are a variety of the species of thistle, with the edible portion of the plant consisting of the flower buds before the flowers come into bloom. Historians believe that the artichoke may have originated in Sicily and thus Italy is one of the biggest producers of artichokes in the world. Italians grow up with various artichoke dishes or just having them as snacks. Artichokes rank among the most antioxidant-rich of all vegetables and are low in fat, high in fiber, and loaded with vitamins and minerals such as vitamin C, vitamin k, folate, phosphorus, and magnesium.
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